Mandarin Course

Wonton Soup Recipe – Chinese Food

Wonton Soup Recipe – Chinese Food Ingredients: 12 oz. package of wonton wrappers (don’t get dynasty brand for anything) 1 lb. ground pork 1 tablespoon hoisin sauce 1 tablespoon soy sauce 1 tablespoon plum sauce 2 shallots diced 3 cloves garlic 1 tablespoon better than bullion chicken base (or 24 oz chicken stock) 3 cups water sliced water chestnuts green onion sesame oil 6 – 21/26 raw cleaned shrimp NOTE: When folding wonton wrappers spread water on edges so they stick Bring 24 oz. water to a boil and add 1 tablespoon better than bullion chicken base (or 24 oz. chicken stock) Reduce heat to simmer Add about a dozen wontons Heat 5 minutes Add shrimp Add soy sauce and a dash of sesame oil Heat 5 minutes, add green onion Serve!